Kitchen philosophy at the gourmet hotel, Zell am See

Delicacies for all
senses at the
Grand Hotel
Kitchen philosophy of the gourmet hotel, Zell am See
Kitchen philosophy of the gourmet hotel, Zell am See
Kitchen philosophy of the gourmet hotel, Zell am See
Enjoy a variety of
flavours at the Grand Hotel
Tempting highlights
from our kitchen
Philosophy in the gourmet hotel

We touch both the soul and the palate with our creations. Our culinary philosophy is about more than just good food. We aim to put a smile on your face and take you on a flavourful journey through the mountains and the seasons. Led by head chef Bernd Bereuter, our kitchen team uses carefully selected regional ingredients to serve new temptations on your plate every day. To ensure every guest finds their perfect match in taste, the Grand Hotel offers three distinctive culinary lines.

To the half-board
Classics at the gourmet hotel

This line celebrates the best of Austrian cuisine and traditional recipes from the region around Lake Zell. We focus on premium local ingredients and time-honoured recipes, some of which have been passed down for generations in our family. In the summer months, you can also enjoy even more culinary classics at our à la carte restaurant Pinzga Bräu (please note: not included in the half board package).

To the Pinzga Bräu
Healthy food tastes best

Feasting doesn't have to mean indulgence without conscience, our Health Cuisine proves just that. Enjoy light, flavourful dishes that highlight the natural taste of high-quality, carefully selected ingredients, some of which are organic. With reduced sugar, fresh aromas, and a focus on wellbeing, these meals are designed to boost your energy while delighting your senses.

To the half-board
The vegetarian way to indulgence

At the Grand Hotel in Zell am See, our Vegetarian Line brings together indulgence and sustainability at the highest level. Crafted with fresh, regional ingredients, our chefs create refined vegetarian dishes that are both healthy and packed with flavour. From creative vegetable medleys and homemade pasta to premium grains — we blend natural flavours into exquisite culinary experiences.

To the half-board
Regionality and freshness
for more enjoyment

Gourmet hotel in Zell am See

At the Grand Hotel, our kitchen team selects each ingredient with care and attention. Whenever possible, we use local products to ensure freshness, sustainability, and authentic flavour in every dish. Attentive service and a warm, welcoming atmosphere set the perfect stage for unforgettable culinary moments, from a hearty breakfast to the elegant evening gourmet menu.

Packages & offers
The best
holiday
deals
Our offers for your Zell am See holiday

Some moments should last forever. What shall be unforgettable deserves our full attention. That’s why we design bespoke packages tailored precisely to your needs, crafted to fulfill your wishes and spark pure joy. Whether you're here with family, seeking adventure, or simply in search of rest and relaxation: this is your place.